Spontaneous Lunch Creation
Serves 215 mins prep30 mins cook
A spontaneous lunch made with leftovers, featuring crispy roasted potatoes, a fresh salsa, and flavorful tomatoes. Perfectly balanced and delicious, this meal was crafted using love and care from simple ingredients to avoid waste.
0 servings
What you need
Instructions
1: Boil the potatoes for 10 minutes. 2: Heat spitting hot oil in a pan. 3: Toss the boiled potatoes in the hot oil along with garlic, rosemary, and salt. 4: Roast the leftover tomatoes with olive oil, balsamic vinegar, garlic, and red onion. 5: Prepare the rice using a 2:1 ratio and cook until fluffy and buttery. 6: Make a salsa with cherry tomatoes, avocado, and red onion. 7: Serve everything together and enjoy.View original recipe