Vegan Fried Chicken Burger
Serves 210 mins prep15 mins cook
A delicious vegan fried chicken burger featuring a crispy hash brown, vegan cheese, garlic mayo, and pickles. Perfect for satisfying cravings without meat, this indulgent meal is ideal for Veganuary or any time you want something tasty and plant-based.
0 servings
What you need
Instructions
1: Cook the hash browns according to packet instructions (or make your own). 2: Cook the VFC fillets according to packet instructions. 3: A few minutes before they’re done, add some vegan cheese to the fillets and melt. 4: Toast the buns, then layer up with garlic mayo, hash brown, fillet, pickles, and more mayo - enjoy!View original recipe