Chicken and Salmon Meal | Alfie Cooks

Alfie Cooks

Name: Chicken and Salmon Meal
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 2
Ingredients: Chicken Thigh; Elephant Garlic; Wan Ja Shan Soy Sauce; SIGNATURE SELECTS Balsamic Vinegar; Mother in Law's Gochugaru Korean Chile Flakes 3.25 oz; Tribe Sweet Roasted Red Pepper Hummus; Cobram Estate Olive Oil, Extra Virgin, Classic Flavor; RiceSelect Couscous; Organic Yellow Spring Onions; Pacific Foods Coriandre; Atlantic Seas Salmon Fillet With Cilantro Lime; Christopher Ranch Pesto; Ocean Mist Farms Season & Steam Sweet Baby Broccoli; Sushic Mayo, Spicy

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Chicken and Salmon Meal

Serves 215 mins prep30 mins cook

A hearty meal featuring chicken thighs and salmon fillet, accompanied by rice, vegetables, and seasonings. The chicken is seasoned with garlic, soy sauce, balsamic vinegar, and chili flakes, while the salmon is paired with pesto and roasted red pepper. Complete the dish with couscous, spring onion, coriander, and steamed broccoli for a delightful experience.

0 servings

What you need

chicken thigh

clove garlic

soy sauce

balsamic vinegar

Mother in Law's Gochugaru Korean Chile Flakes 3.25 oz

chili flakes

roasted red pepper

olive oil

cous cous

spring onion

coriander

salmon fillet

pesto

broccoli

mayo

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Instructions

1: Season chicken thighs with garlic, soy sauce, balsamic vinegar, and chili flakes.

2: Roast the seasoned chicken until cooked through.

3: Prepare couscous according to package instructions and mix with spring onion and coriander.

4: Cook roasted red pepper in olive oil.

5: Season salmon fillet with pesto and roast or bake.

6: Steam broccoli until tender.

7: Serve the chicken and salmon with the couscous, roasted red pepper, and broccoli on the side.

8: Add a dollop of mayo on the side.

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