Chorizo Pasta Dish | Alfie Cooks

Alfie Cooks

Name: Chorizo Pasta Dish
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 2
Ingredients: Kitchen Basics Chicken Stock; Truffle Coconut Thumbprint Cookies; Organic Tomatoes On The Vine; Organic White Onion; Elephant Garlic; Fresh Express Salad, Italian; Leek; Bellwether Farms Crème Fraiche, From Grade A Cream; Cacique Pork Chorizo; Giovanni Rana Tagliatelle

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Chorizo Pasta Dish

Serves 210 mins prep20 mins cook

A spontaneous pasta dish made with white onion, garlic, leeks, Spanish chorizo, fresh tomatoes, chicken stock, crème fraîche, and fresh egg tagliatelle, finished with a side of green salad drizzled in truffle oil.

0 servings

What you need

cup chicken stock

fl oz truffle oil

fresh tomatoes

white onion

garlic

bunch salad greens

bunch leek

Bellwether Farms Crème Fraiche, From Grade A Cream

cup creme fraiche

slice chorizo

tagliatelle

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Instructions

1: Fry white onion, garlic, and leeks until brown.

2: Add slices of Spanish chorizo and let the juices soak out.

3: Add fresh tomatoes and chicken stock to de-glaze the pan.

4: Mix in crème fraîche to thicken the sauce.

5: Toss in fresh egg tagliatelle, seasoning, and oil.

6: Serve with a green salad drizzled with truffle oil.

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