Cous Cous Salad
Serves 210 mins prep0 mins cook
A simple and healthy lunch option featuring giant cous cous with feta, spiced hummus, and a colorful salad. Perfect for quick assembly, this dish combines essential food groups for a classic and nutritious meal.
0 servings
What you need

splash olive oil

ham

bunch spring onion

oz feta

pinch oregano

cup hummus

cucumber
oz mozzarella

cherry tomato
pinch chili flakes

bunch mixed salad greens

fl oz balsamic vinaigrette

cup israeli couscous
Instructions
1: Cook the giant cous cous according to package instructions. 2: Mix hummus with chilli flakes and a splash of olive oil. 3: Prepare the salad by combining mixed salad leaves, chopped cucumber, halved cherry tomatoes, sliced spring onion, chopped avocado, and mozzarella. 4: Season the salad with oregano and drizzle with balsamic dressing. 5: Serve the cous cous with the salad and add slices of ham on the side.View original recipe

