Vegan Fried Chicken Burger

Name: Vegan Fried Chicken Burger
Prep time: 10 min
Cook time: 15 min
Total time: 10 min
Yield: 2
Ingredients: vegan brioche buns; VFC fillets; hash brown; vegan garlic mayo; pickles

10 mins prepServes 2

A delicious vegan fried chicken burger featuring a crispy hash brown, vegan cheese, garlic mayo, and pickles. Perfect for satisfying cravings without meat, this indulgent meal is ideal for Veganuary or any time you want something tasty and plant-based.

2 servings

What you need

2 brioche buns

2 hash browns

2 tbsp vegan mayonnaise

1 sweet pickle

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Instructions

1: Cook the hash browns according to packet instructions (or make your own).

2: Cook the VFC fillets according to packet instructions.

3: A few minutes before they’re done, add some vegan cheese to the fillets and melt.

4: Toast the buns, then layer up with garlic mayo, hash brown, fillet, pickles, and more mayo - enjoy!

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Vegan Fried Chicken Burger

What you need

Instructions

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