Terms Of ServicePrivacy Policy

Powered by Jupiter

Spicy Roasted Carrot Soup | Alfie Cooks

Spicy Roasted Carrot Soup

Spicy Roasted Carrot Soup

20 mins prepServes 4

A silky and smooth roasted vegetable soup made with carrots, onions, garlic, ginger, and chilli, topped with crispy chickpeas fried in garlic, chilli, spring onion, fresh coriander and cumin infused oil. Finished with a dash of tahini and fresh coriander for extra flavor.

4 servings

What you need

spring onion

1 bunch spring onion

cumin

fresh coriander

1 bunch fresh coriander

tahini

1 splash tahini

garlic

1 clove garlic

chilli

ginger

onion

carrot

chickpea

Checkout experience

Shop ingredients

Instructions

1: Roast carrots, onions, garlic, ginger, and chilli until tender.

2: Blitz the roasted vegetables to form a silky soup.

3: Fry chickpeas in garlic, chilli, spring onion, fresh coriander, and cumin infused oil until crispy.

4: Serve the soup topped with crispy chickpeas, a dash of tahini, and fresh coriander.

View original recipe

More recipes

Caramelised Leek Dip

Crispy Enoki Mushrooms

Tapenade

Chip + Dip Date Night Dips

FAVA

Lion's Mane Steak Bulgogi

Smashed Pea + Edamame Dip

Caramelised Onion Hummus

Crispy Bang Bang Cauliflower

Roasted Carrot + Butter Bean Dip

BBQ Broccoli Steaks

Creamy Beetroot Dip