Pork Stir-Fry with Fried Rice
Serves 215 mins prep15 mins cook
A simple and satisfying plate featuring pan-fried pork loin fillets seasoned with paprika, soy sauce, and garlic, served with easy Uncle Ben's fried rice mixed with eggs and a variety of vegetables including broccoli and mushrooms topped with spring onion and a side salad.
0 servings
What you need
Instructions
1: Pan fry pork loin fillets with paprika, soy sauce, chilli flakes, and crushed garlic. 2: Prepare Uncle Ben's fried rice according to package instructions. 3: Scramble couple of eggs and mix them into the cooked fried rice. 4: Add varied vegetables like broccoli and mushrooms to the mix. 5: Top with spring onion and serve with a side salad.View original recipe