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Halloumi Salad | Alfie Cooks

Halloumi Salad

Halloumi Salad

15 mins prepServes 2

A vibrant and flavorful salad featuring griddled halloumi, smoky roasted red peppers, tomatoes, green olives, fresh coriander, green leaves, and toasted walnuts. The dish is topped with a spicy tahini and walnut dressing made from blitzing roasted chillis, peppers, walnuts, fresh coriander, lemon juice, garlic, and olive oil.

2 servings

What you need

halloumi

roasted red pepper

1 roasted red pepper

tomato

1 tomato

green olive

fresh coriander

1 bunch fresh coriander

green leaf lettuce

1 bunch green leaf lettuce

candied walnuts

1 cup candied walnuts

dried chilli

lemon juice

1 tbsp lemon juice

garlic

1 clove garlic

olive oil

1 tbsp olive oil

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Instructions

1: Griddle the halloumi until properly cooked.

2: Roast the red peppers until smoky.

3: Combine tomatoes, green olives, fresh coriander, and green leaves in a bowl.

4: Toast the walnuts and add them to the salad.

5: Blitz the leftover roasted chillis, peppers, walnuts, fresh coriander, lemon juice, garlic, and olive oil to create the dressing.

6: Toss the salad ingredients with the spicy tahini and walnut dressing.

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