Greek Salad
Serves 210 mins prep0 mins cook
A fresh and delicious Greek salad made with layers of salad leaves, cherry tomatoes, red pepper, falafel, and feta cheese, topped with a yogurt dressing infused with garlic, lemon juice, olive oil, and fresh basil. This salad is a perfect summer dish filled with Mediterranean flavors.
0 servings
What you need
Instructions
1: Use salad leaves as the base. 2: Layer cherry tomatoes on top. 3: Add red pepper cut into strips. 4: Include falafel balls. 5: Crumble feta cheese over the salad. 6: Prepare a topping of yogurt, garlic, lemon juice, olive oil, salt, and pepper. 7: Garnish with fresh basil.View original recipe