Terms Of ServicePrivacy Policy

Powered by Jupiter

Chilli Con Carne Burrito | Alfie Cooks

Chilli Con Carne Burrito

Chilli Con Carne Burrito

30 mins prepServes 4

A ginormous pot of chilli con carne served in a burrito style with tortilla wraps and a bed of rice. Topped with cheese, coriander, sour cream, tomato salsa, roasted peppers, iceberg lettuce, fresh lime, and homemade guacamole, this dish offers a smooth, creamy, and meaty experience with a good kick.

4 servings

What you need

coriander

1 bunch coriander

guacamole

rice

1 cup rice

iceberg lettuce

1 head iceberg lettuce

cheese

sour cream

1 cup sour cream

tortilla wraps

1 tortilla wraps

roasted red bell pepper

1 roasted red bell pepper

lime

salsa

Checkout experience

Shop ingredients

Instructions

1: Prepare a giant pot of chilli con carne.

2: Cook rice according to package instructions.

3: Assemble burritos by placing a spoonful of chilli con carne on a tortilla wrap.

4: Add cooked rice, cheese, coriander, sour cream, tomato salsa, roasted peppers, and iceberg lettuce on top.

5: Squeeze fresh lime over the ingredients.

6: Top with guacamole.

7: Roll up the tortilla to form a burrito.

8: Enjoy with chocolate brownies for dessert.

View original recipe

More recipes

Caramelised Leek Dip

Crispy Enoki Mushrooms

Tapenade

Chip + Dip Date Night Dips

FAVA

Lion's Mane Steak Bulgogi

Smashed Pea + Edamame Dip

Caramelised Onion Hummus

Crispy Bang Bang Cauliflower

Roasted Carrot + Butter Bean Dip

BBQ Broccoli Steaks

Creamy Beetroot Dip