Breaded Chicken with Pesto

1: Preheat the oven and prepare the breaded chicken breasts. Bake according to package instructions.

2: While chicken is baking, cook fusili pasta according to package directions.

3: Prepare garlic butter mix and drizzle over one piece of chicken.

4: Serve chicken with fusili and green pesto on the side.

5: In another pan, cook tender stem with garlic and sun-dried tomatoes.

6: For the second chicken, sprinkle with cajun salt and prepare a creamy tomato sauce with chopped tomatoes, garlic, red onion, and Philadelphia.

7: Assemble the meal with salad leaves, cherry tomatoes, and spring onion topped with balsamic dressing.