Vegetarian Burger & Chips
Serves 1
10 mins prep
20 mins cook
30 mins total
A delightful vegetarian burger experience that impresses with its flavors. This home-cooked meal features a brilliant patty, essential fried onions, crispy oven chips, and quick homemade coleslaw. Perfect for a delicious dinner that's simple yet satisfying.
0 servings
1: Prepare the vegetarian burger patty according to package instructions. 2: Cook the fried onions until golden and caramelized. 3: Bake the oven chips, ensuring to salt them well and add a splash of olive oil for crispness, shaking them halfway through the cooking. 4: Prepare the homemade coleslaw by shredding the cabbage and mixing it with your choice of dressing. 5: Assemble the burger with the patty and fried onions, and serve with the chips and coleslaw on the side.